Analysis from the perspective of the takeaway brother
- Speed is money, you can continue to deliver orders when you put it in the designated place;
2. Buildings that allow takeaways to go upstairs, the elevator is difficult, etc., resulting in overtime;
3. Some buildings have access gates, and takeaways are not allowed to go upstairs;
Conclusion: Stored in a specific take-out cabinet, regardless of location, can improve the efficiency of food delivery!
Analyze from the user’s perspective
1. The takeaway boy sometimes makes mistakes, resulting in not being able to eat in time;
2. During the peak period of take-out, it is easy to be mishandled and stolen when placed outside;
Conclusion: Take-out can be stored in a specific take-out cabinet, and take away your own take-out by SMS, which is safe and convenient!
Increase heat preservation function. After placing an order, users generally hope that the fresher the takeaway they get, the better, so there is a requirement for fresh-keeping and constant temperature for the meal cabinet.
Increase in deployment points. Most people order takeaways for convenience and speed. If the takeaway cabinet can cover the lobby of each office building, the experience will be better for users.
In summary, the existence of market demand for takeaway counters will also be a trend in future development.
